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This is a book aimed at chefs and home bakers alike who FEAR baking. The message: pastry is easy. This no-nonsense manual is designed to become THE baking reference book on any cookery shelf. Whether you want to make a lighter-than-air birthday cake or flaky breakfast pastries, Ravneet offers just the right advice to make it easy.
maandag: 13.00 - 18.00 uur
dinsdag-zaterdag: 10.00 - 18.00 uur
zondag: 13.00 - 17.00 uur